We currently run a farm stand Aug-Nov in the mid-Hudson Valley and we're looking for fruit and vegetable crops with high direct-consumer retail potential that we can begin growing to expand our season earlier into July. Everything we grow we sell on the farm. Our soils are relatively well-drained (mostly Castile and Blasdell series) and we farm conventionally.
If anyone can share emerging market potential for any July-ripening fruits or vegetables it would be gratefully received.
We have an arrangement to buy and sell peaches from a neighboring farm, so we've ruled out growing those ourselves.
We're thinking about late-ripening "Hudson" cherries, but worry about bird damage (any thoughts on this would be great).
Cheers, Will